The Roasterie, in Kansas City, is doing more than serving up a great cup of coffee, their making a difference in the local and global community. As a coffee company and roastery, The Roasterie is engaged in a crop to cup effort to share and nurture communities. In the KC area alone, The Roasterie is [...]

The Wondo Worka Cooperative is home of one of our favorite Ethiopian Yirgacheffes from the Sidamo region and is quickly becoming a favorite of many in the specialty coffee industry, who have come to love this beautiful cup with lingering floral aromatics and notes of fruit and berries. Ken David describes the cup as having: [...]

Recently during a visit to the Mid-Atlantic some of our team had the pleasure of visiting the Chesapeake Bay Roasting Company in Crofton, Maryland, and we have to let you all know that we love what these guys are doing. Whether it’s hanging around the roastery drinking espressos, sponsoring conservation efforts, or hosting the local [...]